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Ingredients:

  • 4 thick bacon slices, coarsely chopped
  • 1 tablespoon red wine vinegar
  • 1/2 teaspoon dijon mustard
  • 3 tablespoons olive oil
  • 6 cups mixed baby greens
  • 4 ounces soft fresh goat cheese, crumbled
  • 4 large eggs
  • 2 tablespoons water

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