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Ingredients:

  • 2/3 cup(s) fresh medjool dates pitted
  • 1/2 cup(s) coconut oil
  • 2 tablespoon(s) honey
  • 1 tablespoon(s) vanilla extract
  • 2 1/2 cup(s) almond flour
  • 1 cup(s) tapioca flour
  • 3 tablespoon(s) arrowroot powder
  • 1 teaspoon(s) baking soda
  • 1/4 teaspoon(s) cream of tartar
  • 1/4 teaspoon(s) sea salt
  • 3 egg whites
  • 1/3 cup(s) chopped walnuts
  • 6 tablespoon(s) palm shortening
  • 3 tablespoon(s) unrefined granulated sugar
  • 1/2 cup(s) unrefined granulated sugar
  • 1 tablespoon(s) cinnamon

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