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Ingredients:

  • 2 teaspoons fennel seeds
  • 8 ounces ground pork breakfast sausage
  • 8 ounces ground turkey breast
  • 2 cloves garlic, finely minced
  • 1 teaspoon coarsely ground pepper
  • 1/8 teaspoon cayenne pepper (optional)
  • 1/2 cup coarsely chopped unsalted pistachios
  • 1/2 cup finely minced flat-leaf parsley

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